Donuts

Preheat oven to 375°F

Add the mashed sweet potato and creamy peanut butter to the bowl of your electric mixer, mix until smooth

Add the egg, mix

In a small bowl, whisk together the flour and baking powder

Alternate adding the dry mixture and milk

Mix until fully combined

Spoon the mixture into a greased donut pan

Bake for 15 minutes

Remove from oven and transfer to a wire cooling rack

Peanut Butter Glaze

Place a pieces of parchment paper or aluminum foil under the cooling rack with the donuts

Add the peanut butter and coconut oil to a low shallow bowl

Heat in the microwave for 30 second intervals, mixing after each interval until fully melted

Using clean hands, dip the donuts 1 at a time into the peanut butter glaze to fully coat the top and sides

Place back on the wire rack, excess glaze will drip off onto the parchment paper or aluminum foil below

Allow glaze to set*

Feed to your dog as a special treat!