Ingredients
Scale
- 4 6oz filets tilapia
- 1/2 tsp sea salt
- 1/4 cup fresh squeezed lemon juice
- zest of 1 lemon
- 1/2 cup Brummel and Brown Organic Buttery Yogurt Spread
- 1 tsp cracked black pepper
- 2 lemons, sliced
- 2 tsp fresh thyme
Instructions
- Preheat oven to 425°F
- Prepare a 9X13″ baking dish with non-stick spray
- Pat the tilapia filets dry with a paper towel
- Sprinkle with salt
- Lay filets in the baking dish
- In a small sauce pan, melt Brummel and Brown Organic Buttery Yogurt Spread over low heat
- Add lemon juice and lemon zest, mix
- Pour buttery mixture over tilapia
- Sprinkle with cracked black pepper
- Top with lemon slices
- Bake for 12 minutes
- Switch oven to broil, broil for 3-5 minutes until fish starts to brown on the top
- Sprinkle with fresh thyme
- Serve hot