Description
This 10 Minute Peach Mango Salsa is a quick and easy refreshing summer salsa made with juicy peaches, sweet mango, avocado, red onion, jalapeño and cilantro mixed with olive oil and lime juice.
Ingredients
2 ripe peaches
1 large ripe mango
1 medium, ripe, but firm, avocado
2 tbsp red onion, finely chopped
1 jalapeño, finely chopped
2 tbsp cilantro, chopped
1 tbsp olive oil
juice of 1 lime
zest of 1 lime
1/4 tsp salt
Instructions
Wash the peaches well, slice open to remove the pits and chop into small pieces, add to a large bowl
Remove the skin and slice the flesh off the core, chop the mango flesh into small pieces, add to the bowl with the peaches
Remove the skin and pit from the avocado*, slice into small pieces, add to the bowl
Add the red onion, jalapeño** and cilantro to the bowl, toss the salsa to mix everything together
Add the olive oil, lime juice and zest and salt, toss
Serve the salsa right away or keep refrigerated for up to 24 hours
Notes
*the avocado should be ripe enough for good flavor, but not so ripe that when it’s mixed with the salsa it falls apart
**remove the jalapeño seeds for mild salsa or add them in for spicy salsa
- Prep Time: 10 minutes
- Category: Salsa
Keywords: #peachmangosalsa, #homemadesalsa, #summersalsa