Description
Air Fryer Cinnamon Sugar French Toast, a delicious breakfast made quick and easy in the air fryer! Thick slices of brioche french toast coated in sweet, buttery cinnamon sugar.
Ingredients
French Toast
4 large eggs
1/2 cup heavy cream
2 tsp vanilla extract
1/2 tsp salt
6 slices thick sliced, stale brioche bread
3 tbsps butter
1 cup white sugar
1 tbsp cinnamon
dash of nutmeg
Optional Toppings
maple syrup
fresh berries
whipped cream
Instructions
In a small, shallow bowl whisk together the eggs, heavy cream, vanilla extract and salt
Preheat the air fryer for 5 minutes are 360°F
Dip 2 pieces of bread into the mixture, let sit for about a minute on each side
Spray the air fryer basket with non-stick cooking spray
Place the slices of dipped toast in the basket, make sure they aren’t touching each other
Air Fry for 3-4 minutes on each side
While the toast is frying melt the butter in a small, shallow bowl
In another small, shallow bowl, combine the sugar, cinnamon and nutmeg
Carefully remove the toast from the air fryer
Immediately dip in the butter and coat completely
Immediately transfer to the cinnamon sugar mixture and coat completely, set aside*
Repeat with the remaining 4 slices of toast 2 at a time
Plate and top with desired toppings
Notes
*Cover loosely with aluminum foil to keep warm